Ice Cream Social Sunday
August 1st, 2010
5 Frosty New Treats to Wrap Your Tongue Around
We’re softees for these new frozen treats.
Call it bro yo: Three Ivy-educated friends run this mobile truck that combines custom frozen yogurt (a blend of natural and Greek; $4-$7) with Stumptown coffee bar drinks. Try “buzzed” — fro yo infused with caffeine — topped with fresh fruit or jaggery, the honey-like sap of Sri Lankan jaggery palm trees. Today, catch them at 66th Street and Broadway from 10 a.m. to midnight. Follow them for updates and locations.
Guerrilla Ice Cream
Ethan Frisch (Allen & Delancey and Tabla) and Ori Zohar’s new frozen custard-meets-gelato is churned out in rich, nuanced flavors like chai masala ($3.50-$6). Find them on Saturdays at Hester Street Fair or Sundays at Fulton Stall Market, and watch as frozen banana toppings are bruleed with a mini blowtorch. Follow their Twitter for cart locations and info on ice cream-making classes… Read the Rest